Risky Business: Managing Risks in the Restaurant Industry

Noon - 5:00 PM
P&N Metairie Office 1 Galleria Blvd Suite 2100 Metairie, LA

In the restaurant environment, risks are always escalating and evolving. This seminar is designed to give you the insight you need to take full advantage of opportunities and assets while mitigating the associated risks. Join us on May 24th as we discuss how to navigate some of the most common and complex factors, such as:

  • Human Resources
  • Internal Controls
  • PCI Compliance & Cybersecurity
  • State & Local Taxes
  • Cloud Software for Restaurant Management

This event qualifies for 4 hours of CPE.


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